 |
| Carnivore Homemade Buns. |
 |
| 3 ingredients. Truly ... kindergarten easy. Ingredients 3 eggs milk powder / 1.5 cups baking powder / 1 tbsp |
 |
| The 3 eggs. |
 |
| The milk powder. |
 |
| The baking powder. (aluminium free) |
 |
| #1 : Whisk the eggs. |
 |
| #2 : Add the baking powder. Whisk again. |
 |
| #3 : Add half of milk powder. Stir the mixture. |
 |
| Add the balance of milk powder. Stir and fold till it becomes a sticky dough. |
 |
| #4 : Wet both hands. Grab a handful of dough ... |
 |
| and bounce it from one hand ... |
 |
| to the other, in quick movements, forming a ball. |
 |
| Butter your Pyrex. |
 |
| Generously. |
 |
| Place the balls in the Pyrex. I'm not sure why they look so flattened here. They were nice balls a minute ago. |
 |
| #5 : Oven at 180c for 15 mins. Check at 12 mins or so. Bake longer if buns look pale. How long? Agak-agak. |
 |
| I am pretty amazed with the buns. |
 |
| Cut a slab of butter. |
 |
| Bryan is in total disbelief that this bun came from our oven. |
 |
| The texture is soft. Just like warm bread. I peel my bun in half. |
 |
| Tuck the butter in. |
 |
| Yummy. Super delicious. |
The Carnivore Lifestyle.
